During my visit to Cali, I visited Fresh Brothers in Marina del Rey, CA.

You can visit Fresh Brother’s website here. They are across SoCal in multiple locations. They have a great GF menu that you can see here that includes wings, salads, and pizza. They are trained and received the GREAT kitchen training. I called the manager and he assured me that they have separate ingredients, prep area, and utensils for the GF pizza. I ordered the vegan cheese pizza and the farmer’s salad. I am avoiding dairy, so I opted for the Daiya cheese. I ordered pepperoni on my vegan GF pizza, but didn’t get any weird looks thankfully.

It was SO good! The crust was good – not the best I’ve had but similar to Sauce and True Foods (both Fox Restaurant Concepts here in Phoenix and in California). The cheese was surprisingly good – but like most vegan cheese I’ve had, it coats your teeth with that weird vegan cheese feeling. However, I didn’t puff up like a cow after eating all that cheese like normal cheese pizza (GF of course).

The salad was also really good too – peas, carrots, corn, etc. Awesome! It was WAY too much food for even two of us – but they have smaller sizes in both the salads AND the pizzas (they have personal GF pizza available).

I love this place! Man, if I had a Fresh Brothers near me with a manager like this one – I would be so happy. AND they deliver – seriously SoCal, get on this!

I’m also thankful for my wonderful girlfriend who brought me to all these great places in SoCal! MWAH!

[ratings wheat=”4.5″]

 

Tagged: celiac disease, Daiya, Daiya Cheese, Fresh Brothers, gluten free, gluten free pizza, pizza, vegan