FEATURE: Canyon Bakehouse Everything Bagels #CDAM15

A big hug and kiss to Canyon Bakehouse for being our weekly sponsor. Something that’s really cool about THIS week being their sponsored week is that they are officially launching one of my new favorite products of the year. At Expo West, you might have seen me chowing down on their new Everything Bagels. They didn’t even have packaging in Anaheim when I got to try this product! I was so impressed with the taste and flavor of these bagels. They knocked it out of the park!

Canyon Bakehouse Everything Bagel

These bagels are certified gluten free as well as dairy-free, nut-free, and soy-free! They are made with whole grains and a part of your balanced diet…oh what am I even talking about, I could easily take down 2-3 of these bad boys. I might even do it tonight.

INGREDIENT STATEMENT: WATER, TAPIOCA FLOUR, BROWN RICE FLOUR, POTATO STARCH, CULTURED BROWN RICE FLOUR, EXTRA VIRGIN OLIVE OIL, ORGANIC AGAVE SYRUP, DEHYDRATED ONION, DEHYDRATED GARLIC, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, EGG WHITES, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, POTATO FLOUR, MONO CALCIUM PHOSPHATE), POPPY SEEDS, SUNFLOWER SEEDS, YEAST, SEA SALT, SESAME SEEDS, NATURAL ENZYMES. CONTAINS: EGG

Canyon Bakehouse at Expo West 2015

These will be in Target and other natural grocers. And yes, starting NOW you can officially buy them online!

While you can enter the master Canyon Bakehouse giveaway on the Rafflecopter below that launched on the main weekly sponsor blog post, you can earn ADDITIONAL entries into the giveaway by commenting BELOW. What would you spread on this Canyon Bakehouse Everything Bagel? Comment below!

a Rafflecopter giveaway

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Comments: 35

  1. Kathy May 7, 2015 at 10:12 am Reply

    I can’t eat peanut butter but would love some pecan butter on one of these!

  2. Samantha Riley May 7, 2015 at 10:22 am Reply

    Ah I can’t wait to try these. Hopefully soon! 🙂

  3. Trina May 7, 2015 at 11:08 am Reply

    I love plain cream cheese on my bagels!

  4. Jackie Akhurst May 7, 2015 at 12:54 pm Reply

    Everything cream cheese! I love to get as much flavor in as possible!

  5. Gail May 7, 2015 at 1:00 pm Reply

    Cream cheese and homemade lox. Nom nom nom!

  6. Michele Hill May 7, 2015 at 1:11 pm Reply

    I would use your bagels to make a grilled ham and cheese breakfast sandwich with scrambled eggs.

  7. elaine kahler May 7, 2015 at 1:19 pm Reply

    coconut spread

  8. Amy Henson-Givens May 7, 2015 at 1:21 pm Reply

    Would live to win these!

  9. Jodi C May 7, 2015 at 1:29 pm Reply

    I would have sour cream and chive cream cheese on the everything bagel or make it into a ham, egg, and cheese breakfast sandwich.

  10. Audrey Dix May 7, 2015 at 1:29 pm Reply

    Love Canyon Bakehouse hope I win!!

  11. Cindy May 7, 2015 at 1:49 pm Reply

    I love cream cheese….. yum

  12. Francine May 7, 2015 at 3:23 pm Reply

    just a little cream cheese, please!

  13. Susan K May 7, 2015 at 3:36 pm Reply

    I LOVE everything bagels with cream cheese!!!

  14. Rebecca @ Strength and Sunshine May 7, 2015 at 3:38 pm Reply

    Coconut butter!

  15. Norah May 7, 2015 at 3:42 pm Reply

    I have been waiting for a company to come out with a good everything bagel and these look amazing! I wish I could find Canyon Bakehouse near me.

  16. Samantha Spiker May 7, 2015 at 3:46 pm Reply

    Daiya cream cheese

  17. Karoliina May 7, 2015 at 3:49 pm Reply

    Cream cheese and Persian cucumber, pretty please.

  18. Katie May 7, 2015 at 3:55 pm Reply

    Butter or cheese. Omg I am so excited to try these!

  19. Alicia May 7, 2015 at 4:07 pm Reply

    cream cheese!

  20. nikki May 7, 2015 at 4:34 pm Reply

    Never tried but I love cream cheese or peanut butter

  21. Lucy Lubin May 7, 2015 at 4:36 pm Reply

    Love your bread so much so I’m sure your bagels are amazing. Can’t wait to see them at my Target. I’ll spread some butter on it after toasting one. Yum.

  22. Jen May 7, 2015 at 4:36 pm Reply

    Everything bagels are my absolute favorite! I like them with cream cheese or for sandwiches. Mmmm 🙂

  23. Marilyn :-) May 7, 2015 at 5:03 pm Reply

    Yumm!! Ok, Cream Cheese & Avocado…wait…maybe a Fried Egg & Cheddar Cheese, oh, …wait…wait… maybe Corned Beef, Sauerkraut & Swiss Cheese w/Russian Dressing! OMGoodness…anything & everything! *smile*

  24. Caitlin N May 7, 2015 at 5:06 pm Reply

    I would love to make a breakfast sandwich with these bagels!

  25. Dee Fedor May 7, 2015 at 5:18 pm Reply

    Yum!

  26. Emmy May 7, 2015 at 5:20 pm Reply

    I tried the Everything bagels at the Chicago Expo and I loved them. I came across this in my desperate search to find a place to purchase them. Definitely a yes.

  27. Susan Martin May 7, 2015 at 5:22 pm Reply

    Cream cheese with garlic and chives!

  28. Paula Sadler May 7, 2015 at 9:56 pm Reply

    Cream cheese.

  29. Kristine May 8, 2015 at 3:01 am Reply

    Veggie cream cheese is the best on an everything bagel.

  30. amber May 8, 2015 at 6:19 am Reply

    Lox, capers, red onion!

  31. Holly @MyPlantBasedFamily May 8, 2015 at 8:48 am Reply

    I’d spread Vegan Cream Cheese over those then follow some of the other recommendations and make a breakfast sandwich!

  32. Jennessa Voss May 8, 2015 at 9:10 am Reply

    Cream cheese and jam!!

  33. Lori Wiswesser May 8, 2015 at 7:37 pm Reply

    I would put cream cheese on the toasted everything bagels. Us as celiac people it is nice to know that a place that has excellent gluten free bread that tastes the closest to regular bread than I ever had. I love it. So I am so glad that you guys came out with the everything bagels. I cannot wait to try it

  34. julie May 9, 2015 at 3:19 pm Reply

    I would make an egg sandwich! Bacon, eggs and cheese

  35. Judith Ruppert May 10, 2015 at 3:46 pm Reply

    I would love to get some coupons!!

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