Skip to content
Celiac and the Beast
Celiac and the Beast

I'm just a gluten-free girl trying to survive in a world full of wheat.

  • Blog
    • Bath and Beauty
    • Food and Beverage
    • Health and Wellness
    • Housewares
    • Travel
  • About + Events
  • You Had Me At Eat Podcast
  • Gluten-Free Merch
  • Book
  • Fav Things
Celiac and the Beast

I'm just a gluten-free girl trying to survive in a world full of wheat.

Surviving the Holidays Gluten Free

Gluten Free Thanksgiving + Gluten Free Christmas

Erica Dermer, November 13, 2016

I have been so lucky to write for Gluten Free & More magazine for several years now. Some of my best work has been around holidays, in particular – how to have a gluten free Thanksgiving and a gluten free Christmas – EASY, even out of a box or package. I’ve reviewed so many packaged products that make the holidays easier, that I wanted to put them all on one page for you, instead of having to search around Gluten Free & More magazine online to find them. And the best part? They are free to access!

Surviving the Holidays Gluten Free
Surviving the Holidays Gluten Free

BEST GLUTEN-FREE ROLLS & GLUTEN-FREE BREAD

BEST GLUTEN-FREE TURKEYS

BEST GLUTEN-FREE PIES AND PIE CRUSTS

BEST GLUTEN-FREE CORNBREAD

Need help around holiday parties and what to say to people who ask about your gluten-free “situation”? I also wrote a few lifestyle pieces about how to navigate the holidays.

SURVIVING HOLIDAY PARTIES GLUTEN FREE

THE LANGUAGE OF GLUTEN-FREE

Hopefully these articles I wrote for Gluten Free & More magazine help you more easily navigate the gluten free holidays – from gluten free Thanksgiving to gluten free Christmas to Hanukkah and beyond!

Food and Beverage Review ChristmasCornbreadGluten Free and More MagazineGluten Free ChristmasGluten Free ThanksgivingPiesRollsThanksgiving

Post navigation

Previous post
Next post

Comments (3)

  1. Becca Z says:
    November 13, 2016 at 1:47 pm

    fab resource, thank you!

    Reply
  2. Kristina @ Ms.Modify says:
    November 14, 2016 at 10:08 am

    Omg I didn’t know Schar made croissants! Definitely going to be on the hunt for those!

    Reply
  3. Amanda Kanashiro says:
    November 16, 2016 at 6:45 pm

    This is such an amazing resource! Will definetly be sharing!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Subscribe
Sign up with your email address to receive news and updates.
Thank you for subscribing!

Bread SRSLY Gluten-Free Sourdough


  • Facebook
  • Facebook Group
  • Twitter
  • Instagram
  • Pinterest

Shop King Arthur Baking for all your baking needs!

©2023 Celiac and the Beast | WordPress Theme by SuperbThemes